Cloverdale Foods Company | Cloverdale Foods Company Blog

08 April 2015 ~ 0 Comments

Bacon Weaved BLT

1 pound of Cloverdale Bacon any flavor Instructions: 1. Cut bacon strips in half 2.Line a large cookie sheet with foil. Weave 6 half-slices of bacon together to form a square. Repeat four times.           3. Make a half square with the remaining 4 pieces of bacon. 4. Cover with foil and […]

06 April 2015 ~ 0 Comments

Cloverdale Croque Monsieur Sandwiches

INGREDIENTS 8 slices good quality bread 4 teaspoons Dijon mustard 8 teaspoons Mayonnaise 16 slices Cloverdale Thin Sliced Ham 1 cup grated Gruyere (or Grand Cru) cheese 3 tablespoons butter 3 tablespoons flour 1 ½ cups milk ¼ teaspoon salt ¼ teaspoon cracked black pepper ½ cup grated Parmesan cheese 2 tablespoons chopped fresh parsley […]

30 March 2015 ~ 0 Comments

Easter Ginger Rootbeer Glazed Teardrop Ham

INGREDIENTS 1 whole Cloverdale Teardrop Ham 1 jar whole cloves 2 cups brown sugar 1/3 cup Dijon mustard 2 lemons 1 teaspoon ground ginger 1 bottle root beer (other sodas may be used, such as cola or sugar-sweetened sodas) DIRECTIONS Heat oven to 325 degrees. Place Cloverdale Teardrop Ham on work surface.  Cut 1/8 inch […]

26 March 2015 ~ 0 Comments

Little Smokie Won-Tons with Homemade Teriyaki Dipping Sauce

INGREDIENTS 40 wonton wrappers 40 Cloverdale lil smokies sausages 1 egg beaten with 1 tablespoon of milk or water 1 tablespoon sesame seeds 1/3 cup brown sugar ¼ cup soy sauce 1 cup chicken stock 2 tablespoons cornstarch 2 tablespoons sliced green onions   DIRECTIONS Preheat oven to 375 degrees. Place wonton wrappers on work […]

22 March 2015 ~ 0 Comments

Loaded Roasted Cauliflower Soup

INGREDIENTS 1 package Cloverdale Applewood Smoked Bacon 1 head cauliflower, cut into florets ¼ cup olive oil 8 cups chicken stock 1 teaspoon salt, divided 1 teaspoon pepper, divided 2 tablespoons butter ½ cup diced celery 1 diced white onion 2 cloves garlic, diced 1 cup cream or half and half ½ cup sour cream […]

20 March 2015 ~ 0 Comments

Sausage and Broccoli Stir-fry

INGREDIENTS 1 cup basmati rice 2 cups water 1 tablespoon olive oil 1 16-ounce Cloverdale Ring Sausage, sliced 1 red pepper, sliced ½ red onion, sliced 2 cloves garlic, minced ½ teaspoon ground ginger 2 heads broccoli, cut into florets 1/3 cup brown sugar ¼ cup soy sauce 1 cup chicken stock 2 tablespoons cornstarch […]

12 February 2015 ~ 0 Comments

Valentine’s Date Night Carbonara

INGREDIENTS 1 tablespoon olive oil 1 cup sliced baby bella mushrooms 2 cups cubed Cloverdale Ham 1 small zucchini, cut in half and sliced 2 cloves garlic, minced 4 egg yolks 1 cup heavy cream ½ teaspoon salt ½ teaspoon cracked black pepper ¼ teaspoon grated nutmeg 1 cup chopped fresh spinach 1 pound spaghetti, […]

12 February 2015 ~ 0 Comments

Skillet Creamy Mac and Cheese with Ham

Skillet Ham Mac & Cheese INGREDIENTS ¼ cup butter ¼ cup flour 2 cups milk 1 teaspoon salt ½ teaspoon cracked black pepper 2 cloves garlic, minced 1 teaspoon dried mustard powder 2 cups gruyere cheese, grated 2 cups sharp cheddar cheese, grated 2 cups cubed Cloverdale Ham 1 pound elbow macaroni, cooked to al […]

09 February 2015 ~ 0 Comments

Avocado BLT Egg Salad

Low Carb + Gluten Free Ingredients 2 avocados, diced 6 hard boiled eggs, chopped ¼ cup minced celery 3 tablespoons grated onion 3 tablespoons chopped dill pickles ½ cup mayonnaise 1 tablespoon Dijon mustard 1/2 teaspoon dried dill 2 tablespoons chopped fresh parsley leaves ¼ teaspoon salt ¼ teaspoon cracked black pepper ½ cup sliced […]

01 February 2015 ~ 0 Comments

Bacon-Wrapped Onion Rings

Ingredients 12 slices Cloverdale Applewood Smoked Bacon 12 frozen onion rings ¼ cup mayonnaise ¼ cup sour cream 2 tablespoons chopped chives 2 tablespoons chopped fresh dill 2 tablespoons chopped parsley 1 clove garlic, minced 1/8 teaspoon salt 1/8 teaspoon pepper Directions Preheat oven to 400˚F. Slice bacon lengthwise in half. Wrap onion rings in […]