Cloverdale Foods Company | Cloverdale Foods Company Blog

09 May 2015 ~ 0 Comments

Breakfast, Lunch or Dinner Ham and Cheese Puff Pancake

INGREDIENTS 1/4 cup butter 1 cup milk 1 cup flour (gluten-free blend with xanthan gum works) 4 large eggs, room temperature 1/4 tsp. salt ½ teaspoon cracked black pepper 1 tablespoon Dijon mustard 2 cups diced Cloverdale ham (any variety, thin sliced would work, too) 1 ½ cups shredded Swiss or Gruyere cheese (we used […]

07 May 2015 ~ 0 Comments

White Bean Kale and Sausage Soup

INGREDIENTS 2 tablespoons olive oil 1 white onion, diced 3 ribs of celery, diced 3 carrots, diced 3 cloves garlic, minced 2 tablespoons tomato paste 1 Cloverdale Ring Sausage, sliced (Cloverdale Polish sausage may also be used) 4 cups of kale, loosely chopped 1 32-ounce carton of chicken stock 2 15-ounce cans white beans ½ […]

04 May 2015 ~ 0 Comments

Country Ham Biscuits with Mustard Butter

INGREDIENTS 2 ½ cups milk 3 tablespoons lemon juice 6 cups self rising flour ½ teaspoon salt 2 cloves garlic, minced 1 cup butter, divided 8 oz cream cheese at room temperature 3 green onions, minced 2 cups extra sharp cheddar cheese, shredded (other cheeses may be used) 2 tablespoons Dijon mustard Sliced Cloverdale ham, […]

01 May 2015 ~ 0 Comments

Luck of the Irish Cloverdale Colcannon

INGREDIENTS 6 potatoes, peeled ½ cup butter 2 cups shredded cabbage 2 cloves garlic, minced 2 tablespoons olive oil 1 Cloverdale Ring Sausage ½ cup milk ½ teaspoon salt ½ teaspoon cracked black pepper 4 slices Cloverdale Applewood smoked bacon, cooked and crumbled ¼ cup green onions, sliced   DIRECTIONS Fill a large pot of […]

29 April 2015 ~ 0 Comments

Pineapple Ham Kebabs with Sweet Cilantro Rice

INGREDIENTS SWEET CILANTRO RICE 2 cups pineapple juice 1 ½ cups water 1 ½  cups Basmati rice 3 tablespoons chopped fresh cilantro 3 green onions, sliced (reserve some for garnish)   GLAZE 1/3 cup brown sugar ¼ cup soy sauce ½ cup chicken stock ½ cup pineapple juice 2 tablespoons cornstarch   PINEAPPLE HAM KEBABS […]

08 April 2015 ~ 0 Comments

Bacon Weaved BLT

1 pound of Cloverdale Bacon any flavor Instructions: 1. Cut bacon strips in half 2.Line a large cookie sheet with foil. Weave 6 half-slices of bacon together to form a square. Repeat four times.           3. Make a half square with the remaining 4 pieces of bacon. 4. Cover with foil and […]

06 April 2015 ~ 0 Comments

Cloverdale Croque Monsieur Sandwiches

INGREDIENTS 8 slices good quality bread 4 teaspoons Dijon mustard 8 teaspoons Mayonnaise 16 slices Cloverdale Thin Sliced Ham 1 cup grated Gruyere (or Grand Cru) cheese 3 tablespoons butter 3 tablespoons flour 1 ½ cups milk ¼ teaspoon salt ¼ teaspoon cracked black pepper ½ cup grated Parmesan cheese 2 tablespoons chopped fresh parsley […]

30 March 2015 ~ 0 Comments

Easter Ginger Rootbeer Glazed Teardrop Ham

INGREDIENTS 1 whole Cloverdale Teardrop Ham 1 jar whole cloves 2 cups brown sugar 1/3 cup Dijon mustard 2 lemons 1 teaspoon ground ginger 1 bottle root beer (other sodas may be used, such as cola or sugar-sweetened sodas) DIRECTIONS Heat oven to 325 degrees. Place Cloverdale Teardrop Ham on work surface.  Cut 1/8 inch […]

26 March 2015 ~ 0 Comments

Little Smokie Won-Tons with Homemade Teriyaki Dipping Sauce

INGREDIENTS 40 wonton wrappers 40 Cloverdale lil smokies sausages 1 egg beaten with 1 tablespoon of milk or water 1 tablespoon sesame seeds 1/3 cup brown sugar ¼ cup soy sauce 1 cup chicken stock 2 tablespoons cornstarch 2 tablespoons sliced green onions   DIRECTIONS Preheat oven to 375 degrees. Place wonton wrappers on work […]

22 March 2015 ~ 0 Comments

Loaded Roasted Cauliflower Soup

INGREDIENTS 1 package Cloverdale Applewood Smoked Bacon 1 head cauliflower, cut into florets ¼ cup olive oil 8 cups chicken stock 1 teaspoon salt, divided 1 teaspoon pepper, divided 2 tablespoons butter ½ cup diced celery 1 diced white onion 2 cloves garlic, diced 1 cup cream or half and half ½ cup sour cream […]